Starters and snacks
- Beef tartar 15 €
- Rainbow trout crudo and salsa verde 15 €
- Grilled nectarine, mozzarella and pecans 13 €
- Cold cuts and Finnish cheese 12 €
- Finnish cheese, bread chips and jam 10 €
- Fried potatoes and dip sauce 8 €
- Bread and butter 5 €
- Marinated olives 4 €
- Potato chips and dip sauce 4 €
Mains
- Lemon marinated chicken breast, creme cheese kvinoa and summer vegetables 29 €
- Pan fried fish of the day, summer potatoes and dill beurre blanc 32 €
- Pea risotto and parmesan 24 €
- Beef burger, cheddar cheese, fried potatoes and dip sauce 25 €
- Halloumi burger, fried potatoes and dip sauce 25 €
- Feta arancini, greens and tomato chili jam 22 €
- Beef sirloin, pepper sauce and parmesan fries 39 €
- Fresh meat products: Finland
Desserts
- Strawberry mousse and olive oil cookie 13 €
- Liquorice pannacotta and raspberry sorbet 14 €
- Ice cream/ sorbet of the day 6 €
EKBLOM’S 3 COURSE MENU
3 course menu 47€
risotto + 10€
cheese + 6€
wines for the menu 36€
wines for risotto / cheese 6€
1
Choose a starter
Beef tartar
or
Rainbow trout crudo and salsa verde
or
Grilled nectarine, mozzarella and pecans
2
In between
Seasonal risotto +10 €
3
Choose a main course
Lemon marinated chicken breast, creme cheese kvinoa and summer vegetables
or
Pea risotto and parmesan
or
+3€ Pan fried fish of the day, summer potatoes and dill beurre blanc
4
Have a cheese if you like
Cheese of the day +6 €
5
Enjoy your dessert!
Strawberry mousse and olive oil cookie